Whole Goat Leg with Rump, Minimum Weight: 2.5kg

Toulston Hall Farms, Elevate your culinary adventures with one of our, Whole Goat Leg with Rump, a magnificent centerpiece that's sure to impress. Weighing in at a generous minimum of 2.5kg, this exceptional cut is perfect for a range of delectable dishes:
Succulent Roasts: Create a tender, melt-in-your-mouth roast that will be the highlight of any meal.
Authentic Birria: Craft a rich and flavorful birria that transports your taste buds straight to the heart of traditional Mexican cuisine.
Hearty Curries: Infuse aromatic spices and let the meat's natural flavors shine in your favorite curry recipes.
Just to name a few recipe ideas!! Make our Goat meat the centre of your masterpiece.
Goat is very similar in taste to lamb, but a more tender and delicate flavour, high in protein and iron, and low in fat and cholesterol, Tasty and healthy what more could you want, and you can be assured our Goat meat is produced to the highest welfare standards possible. Making itself a growing favourite in many UK kitchens, with it being full of flavour, as well as being lean and succulent.
Our Family has been farming for Generations, near Tadcaster, North Yorkshire, which has allowed us to master the art of rearing the perfect goat meat for your table. Our Goat meat is reared on a Grass based diet of fresh grass and haylage produced on the farm, along with Beans and Barley grown here on the farm, priding ourselves with the highest welfare possible, leading to a lean and succulent product, perfect for the modern kitchen table, perfect for family meals as well as showing off to your friends with your newest discovery.